Introduction Dehydration Is an important processing method for many agricultural and food products. Removing moisture can change the physical form of a product and may make it more suitable for storage, transportation or further processing when the correct drying conditions are achieved. Traditional open-sun drying remains common in many areas, https://tmtbaringaya59371.hamachiwiki.com/2714887/solar_spice_and_herb_dryers_for_hygienic_agricultural_processing